FOOD
◆Meat dishes◆

Fukuoka Prefecture beef sirloin steak
2500 Yen(税込)
1/10

Fukuoka Prefecture beef sirloin steak
2500 Yen(税込)
Mitsuse chicken grilled in Kyoto style
1,500 yen(税込)
1/10
Mitsuse chicken grilled in Kyoto style
1,500 yen(税込)
Braised Kagoshima black pork
1200 yen(税込)
1/10
Braised Kagoshima black pork
1200 yen(税込)
Kagoshima Prefecture black pork in saikyo-yaki style
1200 yen(税込)
1/10
Kagoshima Prefecture black pork in saikyo-yaki style
1200 yen(税込)
◆Sushi◆
Conger eel pressed sushi
3000 yen(税込)
1/10
Conger eel pressed sushi
3000 yen(税込)
Battera
2700 yen(税込)
1/10
Battera
2700 yen(税込)
Matsumae Sushi
2700 yen(税込)
1/10
Matsumae Sushi
2700 yen(税込)

Shrimp pressed sushi
2500 Yen(税込)
1/10

Shrimp pressed sushi
2500 Yen(税込)
Sea bream pressed sushi
2500 Yen(税込)
1/10
Sea bream pressed sushi
2500 Yen(税込)
Nagaimo (Japanese yam) wrapped in plum paste
350 yen(税込)
1/10
Nagaimo (Japanese yam) wrapped in plum paste
350 yen(税込)
Omelette roll
350 yen(税込)
1/10
Omelette roll
350 yen(税込)
Half & Half
700 yen(税込)
1/10
Half & Half
700 yen(税込)
Sushi rolls
800 yen(税込)
1/10
Sushi rolls
800 yen(税込)
◆Course◆

Chef's choice course
3,000 yen (tax included) ~
1/10

Chef's choice course
3,000 yen (tax included) ~

Rest Course
4500 yen(税込)
1/10

Rest Course
4500 yen(税込)
◆Lunch◆

Assorted sashimi set meal
1,500 yen(税込)
1/10

Assorted sashimi set meal
1,500 yen(税込)
